Hobnob serves American comfort food with an emphasis on local fresh ingredients. Come join us for a great meal, a craft cocktail & maybe a board game!
blue cheese dressing, blue cheese crumbles, dill & toasted almonds
balsamic agave syrup, salsa macha, toasted almonds & goat cheese crema
panko breaded fried bechamel with ground prosciutto & garlic aoli dipping sauce
sake, garlic, ginger marinade & orange chili dipping sauce
flat iron steak tips, soy cola glaze, topped with crispy orange chili shrimp
Choose from:
raw tuna, cilantro, green onion, fried wonton shells, soy sesame vinaigrette, pickled ginger & wasabi aioli
Six-Piece house marinated wings. Tossed in your choice of buffalo, reaper buffalo (extra spicy), or bbq sauce.
Ten-Piece house marinated wings. Tossed in your choice of buffalo, reaper buffalo (extra spicy), or bbq sauce.
oranges, red onion, shaved fennel, sourdough croutons, pumpkin seeds & an apple cider ginger vinaigrette
Spinach and arugula tossed in parmesan cheese and our house apple cider vinaigrette
blue cheese dressing, blue cheese crumbles, dill & toasted almonds
All burgers served with a side salad. All burgers can be made vegan upon request
Sharp Cheddar, lettuce, tomato, red onion, pickle and special aoli
Sautéed mushrooms, swiss cheese, caramelized onions, lettuce, tomato and garlic aioli
Three lil' burgers with sharp cheddar, pickles, and ketchup on a brioche bun (no side)
Bacon, cheddar, house pickled jalapeño, red onion, tomato, and avocado cilantro aioli
Brie cheese, truffle oil, sweet fried onion strings and truffle garlic aoli
Toasted rye, caramelized onions, swiss cheese, pickle & special aioli
served medium rare, with mashed potatoes, roasted butternut squash & chimichurri sauce
beer battered rock cod, fresh dill coleslaw, house tartar & french fries
tofu tossed with old bay seasoning then beer batter fried & served with french fries & vegan tartar sauce
with buttermilk dressing and a dill pickle coleslaw; served with a house salad
Five cheeses, sharp cheddar,, fontina, swiss, mozzarella & parmesan with fusilli
8oz grilled flat iron, roasted garlic mashed potatoes, red wine demi glace & fried onion strings
butternut squash, brussels sprouts, caramelized onions, & baby spinach, mashed potatoes, chimichurri & fried sweet onions
shredded chicken in a chipotle tomato sauce, caramelized red onions, cabbage, feta cheese, cilantro & sour cream
dark chocolate cocoa, Oreo graham crust
Creamy cheesecake with a bourbon caramel sauce
with an oreo cookie "crust", double chocolate plant based pudding, toasted coconut.
Served with house-made salted caramel and dark chocolate dipping sauces
layered coconut pie, Oreo graham crust, Madagascar vanilla whipped cream