Dinner

Menu

Starters

Baby Spinach & Arugula Salad

12

oranges, red onion, shaved fennel, sourdough croutons, pumpkin seeds & an apple cider ginger vinaigrette
add bacon for $4

Wedge Salad

13

blue cheese dressing, blue cheese crumbles, dill & toasted almonds
add bacon for $4

Steph Curry Fries

8/10

fries tossed with smoked paprika, side of madras curry aioli

Truffle Fries

8/10

fries with parmesan & parsley, side of truffle aioli

Ahi Tuna Tartare Tacos

14

raw tuna, cilantro, green onion, fried wonton shells, soy sesame vinaigrette, pickled ginger & wasabi aioli

Plates

Pan Seared Salmon

28

served medium rare, with mashed potatoes, roasted butternut squash & chimichurri sauce

Fish & Chips

17

beer battered rock cod & french fries

Brie Burger

18

6oz burger topped with truffle oil, roasted garlic aioli & sweet fried onion strings; served with a house salad

Add house pickled jalapeños $2

100% Vegan Patty Melt Beyond Burger

17

with vegan toasted rye, vegan mozzarella, vegan house aioli & pickles; served with a house salad

Add house pickled jalapeños $2

Vegan "Fish" & Chips

16

tofu tossed with old bay seasoning then beer batter fried & served with french fries & vegan tartar sauce

Nashville Spicy Fried Chicken Sandwich

17

with buttermilk dressing and a dill pickle coleslaw; served with a house salad

Truffle Macaroni & Cheese

15

four cheeses, fontina, white cheddar, mozzarella & parmesan with fusilli

Grilled Flat Iron Steak

32

8oz grilled flat iron, roasted garlic mashed potatoes, red wine demi glace & fried onion strings

Vegetable Plate

17

butternut squash, brussels sprouts, caramelized onions, & baby spinach, mashed potatoes, chimichurri & fried sweet onions